Amber Waves Directory 05

"It is almost impossible to convey in words an idea of the quickness and graceful address of her movements: they may indeed be termed aerial, as she seems merely to touch in her progress the branches among which she exhibits her evolutions. In these feats her hands and arms are the sole organs of locomotion, her body, hanging as if suspended by a rope, sustained by one hand (the right, for example), she launches herself, by an energetic movement, to a distant branch, which she catches with the left hand; but her hold is less than momentary; the impulse for the next launch is acquired; the branch then aimed at is attained by the right hand again, and quitted instantaneously, and so on, in alternate succession. In this manner spaces of twelve and eighteen feet are cleared, with the greatest ease and uninterruptedly, for hours together, without the slightest appearance of fatigue being manifested; and it is evident that, if more space could be allowed, distances very greatly exceeding eighteen feet would be as easily cleared; so that Duvaucel's assertion that he has seen these animals launch themselves from one branch to another, forty feet asunder, startling as it is, may be well credited. Sometimes, on seizing a branch in her progress, she will throw herself, by the power of one arm only, completely round it, making a revolution with such rapidity as almost to deceive the eye, and continue her progress with undiminished velocity. It is singular to observe how suddenly this Gibbon can stop, when the impetus giving by the rapidity and distance of her swinging leaps would seem to require a gradual abatement of her movements. In the very midst of her flight a branch is seized, the body raised, and she is seen, as if by magic, quietly seated on it, grasping it with her feet. As suddenly she again throws herself into action.

It is a very remarkable fact that not only are such substances as albumin, gluten, fibrin, and syntonin, known exclusively as products of animal and vegetable bodies, but that every animal and every plant, at all periods of its existence, contains one or other of them, though, in other respects, the composition of living bodies may vary indefinitely. Thus, some plants contain neither starch nor cellulose, while these substances are found in some animals; while many animals contain no horny matter and no gelatin-yielding substance. So that the matter which appears to be the essential foundation of both the animal and the plant is the proteid united with water; though it is probable that, in all animals and plants, these are associated with more or less fatty and amyloid (or starchy and saccharine) substances, and with very small quantities of certain mineral bodies, of which the most important appear to be phosphorus, iron, lime, and potash.

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